Cast Cray Knife 7″ Blade

Our 7” Knife has nice bend for filleting yet very strong. High-quality Stainless-Steel blades have a high carbon content to retain their edge sharpness longer and a higher Chromium content to increase corrosion resistance. The non-stick coating helps the meat slide off easily. The fillet knife can be used for filleting freshwater and saltwater fish.

• 7″ Long Blade
• Stainless-Steel Blade
• Washable Sheath
• Non Stick Coating